A Knife Serving Professionals in Fishmongers!
The "sole fillet" knife from the Grand Chef® range by Deglon is an essential tool for filleting fish weighing up to 1 or 2 kg. Its thin and flexible blade is also useful for precise cuts of carpaccio, tomatoes, and foie gras.
100% forged, this range features a square bolster for strength and optimal balance. The Grand Chef® series is a traditional and reliable choice for all kitchen professionals, with impeccable finishing for lasting quality.