Riviera Series 5.12 inch Black Boning Knife - ARCOS

What are the features of the Riviera Series 130 mm Black Boning Knife by ARCOS?

The ARCOS Riviera 130 mm boning knife is an essential kitchen tool for effectively separating meat from the bone. Featuring a 130 mm blade made of NITRUM® stainless steel, patented by the brand, this knife ensures precise and effortless cutting. Its handle, secured with stainless steel rivets, ensures a secure grip, minimizing the risk of accidents in the kitchen. The boning knife is equipped with an antibacterial system for optimal hygiene. Manufactured by Arcos, a Spanish company renowned in the cutlery industry since 1734, this knife offers quality, durability, and comfort, making it an indispensable addition to your kitchen.

Why choose the Riviera Series 130 mm Black Boning Knife by ARCOS?

This Riviera series boning knife is designed to meet all your meat preparation needs. With its 130 mm NITRUM® stainless steel blade, optimized curvature for cutting, and handle secured with stainless steel rivets, it ensures exceptional performance and maximum safety. Arcos, a Spanish cutlery expert since 1734, is the driving force behind this boning knife. Thanks to its high-quality materials and ergonomic design, this knife provides the safety and comfort you need in the kitchen. Choose Arcos for an unparalleled culinary experience!

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