Slice Herbs and Vegetables with Precision
Your Samura Nakiri knife enables you to achieve precise cuts. As a professional, it's crucial to choose a specific knife for each ingredient. The precision of your cuts and the presentation of your dishes depend on it! This is what sets you apart in your profession, and Samura understands that well! With this Nakiri knife, you opt for Japanese quality combined with a contemporary design. Its sleek black appearance offers unprecedented elegance in cutlery.
Quality and Durability
Crafted from single-layer molybdenum-vanadium steel, enhancing its endurance, the Nakiri knife is ergonomic with its G-10 handle. Resistant to moisture, it also provides a contemporary design, making it the ideal companion for culinary professionals and home cooking enthusiasts alike.