Tripe Knife Rounded Blade 20 cm - FISCHER

Careful Preparations with the Tripe Knife

Fischer-Bargoin specializes in the manufacture of professional cutlery. Internationally renowned, the brand offers high quality for the food industry!

The tripe knife, as its name suggests, is intended for professionals working in the butchery world. It is the indispensable accessory for skinning sheep and other meats.

This professional tripe knife is equipped with a bi-material handle for comfort and easy handling without putting yourself in danger, thanks to its non-slip and hygienic properties.

Ideal for Skinning

This professional tripe knife features a 20 cm blade, made of Swedish Sandvik steel.

An essential tool for the butcher, this knife has a hardness of 56 HRC guaranteeing effortless cutting and a frequency of sharpening cut in half.

To maintain your knife, we advise hand washing it with a cloth.

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