Perfect Cutting of Your Cheeses
Fischer-Bargoin specializes in the manufacturing of professional-grade cutlery. With international renown, the brand offers high-quality tools for culinary professionals!
The cheese lyre is undoubtedly the essential tool for the neat and fine cutting of your slices of both soft and hard cheese as well as foie gras. The tool is suited for both the professional cheesemonger and the enthusiast.
To maintain your professional lyre, we advise cleaning it with a damp cloth.
An Indispensable Tool
This stainless steel cheese lyre of 17 cm is resistant to corrosion and impacts, thus offering you thin and neat slices without damaging the cheese. Its wire guarantees a fresh cut, which is easily replaceable, allowing for longevity.
The handle ensures an excellent grip, easy and comfortable, to effortlessly cut all types of cheeses: gorgonzola, cheddar, roquefort, emmental, gruyère, or a log of goat cheese, or even a Sainte-Maure-de-Touraine.
