The Essential Utensil for Your Cutting Needs
Fischer-Bargoin specializes in the manufacture of professional cutlery. Internationally renowned, the brand offers high quality for the food industry!
The professional cheese lyre is undoubtedly an essential tool for a clean and fine cut of your slices of soft or hard cheese as well as foie gras. The utensil is dedicated both to the cheesemonger and the enthusiast.
To maintain your cheese lyre, we advise cleaning it with a damp cloth.
Suitable for Cheeses and Foie Gras
This stainless steel lyre of 23 cm is resistant to corrosion and shocks, offering you fine and neat slices without damaging the cheese. Its wire guarantees a fresh cut, which is easily replaceable, allowing you to extend its longevity.
The handle ensures an excellent grip, easy and pleasant, for effortless cutting of all types of cheeses: Gorgonzola, Cheddar, Roquefort, Emmental, Gruyère, or a log of goat cheese, or even a Sainte-Maure-de-Touraine.
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