Slice Your Hams Thinly
This knife features an X55CrMo14 steel blade, a variant highly resistant to corrosion but also containing a significant percentage of carbon for a long-lasting edge. The edge is laser-tested for increased cutting performance. Your food is sliced thinly without damage, preserving all the flavors.
It has a hardness of 56 HRC, an excellent compromise between ease of sharpening and lasting sharpness. The blade is 30 cm long, a perfect size for cutting large pieces. It features numerous dimples, preventing food from sticking to the blade.
DICK, High-Quality German Engineering
Its handle is non-slip for safe use. Its shape provides comfortable use, as does its lightweight. It allows for maximum hygiene compatible with professional standards, as evidenced by the NSF symbol on its blade. Don't hesitate any longer and equip yourself with this carving knife made in Germany.