• Fuso Nitro+ Filleting Knife 7.87 inch - SABATIER - by Sabatier | MANELLI``
  • Fuso Nitro+ Filleting Knife 7.87 inch - SABATIER - by Sabatier | MANELLI``
  • Fuso Nitro+ Filleting Knife 7.87 inch - SABATIER - by Sabatier | MANELLI``

Fuso Nitro+ Filleting Knife 7.87 inch - SABATIER

Fuso Nitro+ Filleting Knife 7.87 inch - SABATIER
$ 74.99
$ 74.99
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Integrate the Fuso Nitro+ Sole Fillet Knife Sabatier specializes in the manufacturing of kitchen utensils and culinary articles. The brand

Integrate the Fuso Nitro+ Sole Fillet Knife

Sabatier specializes in the manufacturing of kitchen utensils and culinary articles. The brand manufactures these tools from forging to finishing in the capital of French cutlery: Thiers.

Sabatier develops a range entirely made of Sandvik 14C28N stainless steel, fighting against corrosion and increasing its hardness thanks to nitrogen-enriched steel. A material recognized worldwide for its sharpness and resistance.

The sole fillet knife unveils a 20 cm blade effectively cutting for a long time. Flexible, it easily slices your fish without damaging the flesh. You will then enjoy a clean cut!

A Functional Tool with a Sleek Design

Approved by culinary professionals, the Fuso Nitro+ range at Sabatier stands out for its elegant design: the blade and handle are one, preventing the proliferation of bacteria. Comfortable and ergonomic, you will adopt it in your kitchen routine. It is made in France and suitable for both specialists and amateurs.

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Product Details

Integrate the Fuso Nitro+ Sole Fillet Knife

Sabatier specializes in the manufacturing of kitchen utensils and culinary articles. The brand manufactures these tools from forging to finishing in the capital of French cutlery: Thiers.

Sabatier develops a range entirely made of Sandvik 14C28N stainless steel, fighting against corrosion and increasing its hardness thanks to nitrogen-enriched steel. A material recognized worldwide for its sharpness and resistance.

The sole fillet knife unveils a 20 cm blade effectively cutting for a long time. Flexible, it easily slices your fish without damaging the flesh. You will then enjoy a clean cut!

A Functional Tool with a Sleek Design

Approved by culinary professionals, the Fuso Nitro+ range at Sabatier stands out for its elegant design: the blade and handle are one, preventing the proliferation of bacteria. Comfortable and ergonomic, you will adopt it in your kitchen routine. It is made in France and suitable for both specialists and amateurs.

Specifications

Add this Sole Fillet knife from the Sabatier brand to your collection!

- Sandvik 14C28N stainless steel handle
- Stainless steel blade 20 cm
- Designed by Jean-Pierre Vitrac
- Made in France
- Hardness: 59 HRC
View full details
  • American E-commerce
  • Shipping from Los Angeles
  • Free shipping on orders over $99
  • 30-Day Return Policy (see conditions)
  • Secure Payment
  • Worldwide Shipping (see conditions)

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Frequently Asked Questions

Where do your fabrics come from?

We carefully source our fabrics from the best European textile manufacturers, renowned for their expertise in chef apparel.

Are your chef uniforms environmentally friendly?
Yes, most of the chef clothing we offer is OEKO-TEX certified, ensuring that the materials are high-quality, safe, and eco-friendly.

How to Wash Chef Clothing Made of 65% Polyester and 35% Cotton

To keep your chef clothing clean and in great condition:

Washing:

Machine wash at a maximum of 40°C (104°F) to maintain the fabric’s integrity.

Use a mild detergent and avoid strong bleach or fabric softeners.

Drying:

Air-dry for the best results and to prevent unnecessary wear.

If using a dryer, set it to low heat to protect the polyester fibers.

Ironing:

Use a medium heat setting (around 150°C / 300°F).

Turn the garment inside out when ironing to avoid damaging any logos or embroidery.

Quick Tips:

Pre-treat stains before washing for better results.

Wash similar colors together to avoid discoloration.

By following these steps, you’ll extend the life of your chef clothing and ensure it stays looking professional.

Where are your orders shipped from?

All our orders are shipped from our store located at:
Manelli
3007 Artesia Boulevard
Torrance, CA 90404 - USA

What are the benefits of polycotton for chef clothing?

Polycotton (65% polyester, 35% cotton) offers several advantages, making it ideal for demanding work environments:

  • Durability: More resistant to wear and frequent washing compared to pure cotton.
  • Easy Maintenance: Wrinkle-resistant and quick-drying, perfect for intensive use.
  • Comfort: Combines the softness of cotton with the lightweight nature of polyester for comfortable wear.
  • Stain Resistance: Polyester makes the fabric less absorbent, making it easier to clean.
  • Affordability: More cost-effective than 100% natural fabrics while maintaining high quality.

Polycotton is an excellent choice for chefs and kitchen professionals looking for practicality and comfort in their daily wear.