A Knife That Combines Elegance with Ease of Use
The brand Sabatier, a specialist in kitchen utensils and culinary articles, highlights its French manufacturing. All its tools are created in the capital of French cutlery: Thiers.
Its slender 20 cm blade facilitates sharpening and guarantees sufficient hardness. Practical and easy to resharpen, it quickly becomes an essential in your kitchen. Sabatier has chosen to manufacture the Fuso Nitro+ range entirely in nitrogen-hardened Sandvik 14C28N steel, thus creating quality blades that are resistant to corrosion. This guarantees a quality cutting edge.
It will be perfect for slicing vegetables into slices, sticks, julienne, or brunoise, as well as chopping herbs and slicing meat.
Choose French Quality for Your Utensils
This knife retains its sharpness and doesn't require frequent sharpening sessions.
The handle is also made of stainless steel, preventing slipping during use and ensuring an excellent grip. You won't experience any discomfort even after repeated use.
Its one-piece design doesn't allow bacteria to adhere, making this range completely hygienic. It becomes an essential utensil to have in your kitchen!
A little advice: The knife is dishwasher safe, but hand washing is recommended.